Wine Country / About Wine, Food, and Wine Country Living

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Summer/Fall 2006

:: Larger Than Life
Pat Kuleto has made an art—and a glamorous life—out of rising to the occasion

:: Embracing the Whimsical
Cornerstone Festival of Gardens’ Chris Hougie brings to the limelight the most artistic, the most innovative—and the oddest

:: A Squeaky Clean Calling
Lynette Smith turns a love of bees and the natural world into a buzzing beauty business

:: You Go, Girl
The Girl & the Fig’s Sondra Bernstein is tirelessly adventuresome and, unabashedly, the Girl

:: An Italian-Style Family Affair
After three-quarters of a century, Napa Valley Olive Oil Company still offers patrons the best of what’s around

:: A Town Where There Was None
Windsor gets a charming new town square—and a cultural and social infusion

:: Tea’s Time Has Come
In the tradition of artisan coffees and olive oils, tea finally makes its way into the culinary spotlight

:: Got Caviar?
Kindle your romantic senses with a caviar and wine pairing

:: Eat, Drink, Be Merry—and Be Healthy
The Sonoma Diet author Connie Guttersen shows how wine country’s bounty is designed for good health

:: At the Market
Kindle your romantic senses with a caviar and wine pairing

:: Four to Watch
These Napa Valley vintners are making wines you need to be drinking

:: Where Art and Magic Intersect
A grazing flock of life-size white metal sheep—and one mischievous black one—is a playful hint that the di Rosa Preserve is not your average art gallery

:: Great Hikes for the Great Outdoors
Wandering through a park taking in nature is the perfect way to spend a beautiful afternoon, and wine country HAS fabulous trails for every hiker’s interest.

:: Fairy-Tale Wedding
A chateau surrounded by vineyards, an old Victorian manor amid formal gardens, Thomas Keller as your caterer. Your wine country dream wedding awaits story

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:: Winter/Spring 2006 Issue
Includes articles on Clos Pegase, the Napa River, Hallmark Wines and more.

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